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Occupational Supply Demand
Unit of Analysis
1291C Miscellaneous Food Preparation and Serving Workers
Program(s) of Study and Training

Perform duties which combine preparing and serving food and nonalcoholic beverages.

Facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

Clean dishes, kitchen, food preparation equipment, or utensils.

All food preparation and serving related workers not listed separately.

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.